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Chile Relleno Casserole Recipe

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This recipe for Chile Relleno Casserole is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 4 oz. can green chiles, chopped
1 1/2 lbs. grated medium cheddar cheese
1 cup milk
5 eggs, beaten
Directions:
Directions:
In casserole, layer 1/2 cheese, 1/2 chiles, then repeat again. Beat eggs and milk together and pour over layers. Bake at 350 degrees.

 

 

 

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