"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Calico Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Calico Beans, by , is from The American Legion Auxiliary Fort Owen Unit 94 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti L. Lewis
Added: Thursday, April 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 15 oz. can garbanzo beans
1 15 oz. can kidney beans
1 15 oz. can lima or butter beans
1 15 oz. can pork and beans
1/2 c. brown sugar
2 T. vinegar
1/2 c. catsup
2 T. mustard
1 c. chopped onion
2 garlic cloves, minced
1 c. celery chopped
1 lb. hamburger (I prefer venison)
1 lb. bacon
1/2 lb. ham

Directions:
Directions:
Fry bacon and crumble.

Use bacon grease to fry meat, onion, celery and garlic.

Dice ham and add all to a large casserole dish.

Stir well.

Bake 1 hour and 30 min. in 300 oven.

Amply serves 8-10.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

267W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!