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Spreads- CranRaspberry Butter Recipe

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This recipe for Spreads- CranRaspberry Butter is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup canned whole berry cranberry sauce
1/2 cup raspberry preserves
2 cups butter; softened
1 T powdered sugar

Directions:
Directions:
Combine all ingredients in a mixing bowl; beat on high for 5 minutes. Mixture should be creamy. Spoon into a dish; cover and refrigerate for 24 hours.

Number Of Servings:
Number Of Servings:
Makes 3 1/2 cups

 

 

 

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