"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Refrig Dessert Pat Recipe

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This recipe for Refrig Dessert Pat, by , is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Morrell
Added: Sunday, April 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  

Directions:
Directions:
cup Butter
1 cup P Sugar - Blend
2 Eggs beat till fluffy
Gr. Crack or vanilla wafers - crush
Use Pine or Strawberries - drain
Pour on Top
1 cup Whip Cream
Sprinkle some on top

 

 

 

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