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Raisan Bran Muffins Recipe

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This recipe for Raisan Bran Muffins, by , is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Morrell
Added: Sunday, April 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  

Directions:
Directions:
1 15 oz pkg Raisin Bran
5 cups Flour
5 tsp soda
2 tsp Salt
3 cups Sugar
Mix

cup Oil
cup melted Margarine
1 quart Buttermilk
4 Eggs lightly beaten
1 cup chopped nuts
1 cup Raisins
Combine

Stir bottom ingredients into dry ingredients
Can be kept tightly covered in refrigerator up to 6 weeks
Bake at 350 for 20 to 25 minutes

 

 

 

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