This recipe for Fudge Bars, by Grandma Morrell, is from My Grandma's Kitchen,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
½ c Margarine 2 squares Bakers Chocolate 1 c Sugar 2 Eggs 1 tsp Vanilla ¾ c Flour
In a 2 quart sauce pan cook and stir chocolate and margarine over low heat until melted Remove from heat Stir in sugar, eggs and vanilla Beat lightly but don’t over beat Stir in flour Put in Fudge Bar Pan Add nuts and Chocolate bits
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