"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cream Cheee Coffee Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Cheee Coffee Cake, by , is from The Dombrowicki Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Vandersteen
Added: Saturday, March 31, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg Crescent Rolls

Filling:
2 8oz. Cream Cheese
1 c. Sugar
1 Egg Yolk
1 tsp Vanilla

Topping:
1 Egg White
1/2 c. Sugar
Chopped Nuts

Directions:
Directions:
Preheat oven to 350. Grease 9x13 pan. Spread 1 pkg crescent rolls on bottom of pan. Beat and spread filling over crescent rolls. Spread 2nd pkg of crescent rolls over filling. For topping, beat egg white until fluffy. Spread egg white over the top of crescent rolls. Then sprinkle 1/2 c. sugar and nuts on top. Bake 25-30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

364W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!