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Corn Muffins Recipe

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This recipe for Corn Muffins, by , is from The Lamborn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jane Bradley
Added: Wednesday, March 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes jiffy corn muffin mix
2 eggs
1 can kernal corn drained
1 can creamed corn
1 stick melted butter
2 tbsp sugar

Directions:
Directions:
Spray 9 x 13 pan.
Bake @ 350 for 30-40 minutes.

Number Of Servings:
Number Of Servings:
12 servings

 

 

 

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