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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lemon Bars Recipe

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This recipe for Lemon Bars is from Cooking While Drinking Wine , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust: 2 sticks of butter of 1/2 cup
1 cup of flour and 1/2 cup sugar

Filling: 2 eggs - 1 cup powdered sugar - 1/4 cup of lemon juice - 1/2 tsp. baking powder - dash of salt
Directions:
Directions:
Bake crust in small square pan for 20 minutes, then add filling and bake until done (when a tookpick comes out clean).
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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