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Holland Potatoe Casserole Recipe

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This recipe for Holland Potatoe Casserole is from Cooking While Drinking Wine , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. package of frozen hash browns
1/2 c. chopped onions
2 c. grated longhorn cheese
1 can cream of chicken soup
1 pt. sour cream
1 stick of butter (melted)
2 c. crushed cereal (corn flakes)
Directions:
Directions:
Mix first 5 ingredients together along with 1/2 stick of the melted butter, spread into casserole dish. Mix reamining 1/2 stick of butter with crushed cereal and spread over top of casserole
Bake at 350º for 30 - 45 minutes
Number Of Servings:
Number Of Servings:
many
Personal Notes:
Personal Notes:
Feeds a crowd and delicious - great side dish for a holiday dinner - a tradition in my family, especially at Easter

 

 

 

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