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Vinegar Green Beans Recipe

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This recipe for Vinegar Green Beans, by , is from The Marler Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Marler
Added: Friday, March 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 20 oz. can Allen's Italian green beans, drained
1/4 c. brown sugar
1/4 c. rice vinegar
6 slices bacon

Directions:
Directions:
Cut bacon into one-inch pieces and cook just until it begins to brown; drain. Mix beans, bacon, sugar and vinegar. Pour into ovenproof dish and bake at 350, uncovered, for 45 - 60 minutes; stir after 30 minutes. No liquid should be left.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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