"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Salted Peanut Butter Cookie Recipe

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This recipe for Salted Peanut Butter Cookie, by , is from The Dombrowicki Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Cooney
Added: Friday, March 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter
1/2 c shortening
1 c chunky peanut butter
1 c sugar
1 c brown sugar
2 eggs
2 c flour
1 tsp baking soda
1 c chocolate chips
1 c salted peanuts

Directions:
Directions:
Cream butter, shortening & peanut butter. Add sugars gradually. Beat in eggs, then blend in dry ingredients. Stir in chocolate chips & peanuts

Drop from teaspoon onto cookie sheet & bake at 325 for 12-15 minutes

Personal Notes:
Personal Notes:
Aunt Lil's recipe

 

 

 

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