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Rolled Oil Pie Crust Recipe

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This recipe for Rolled Oil Pie Crust is from The Dombrowicki Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c flour
1 tsp salt
1/2 c corn oil
1/4 c + 1 T milk

Directions:
Directions:
Put oil & mile into measuring cup. Pour over flour & salt mixture. Shape into ball. Cut ball in half. Roll between 2 pieces of waxed paper. Remove on side of the wax paper. Place in pie dish and remove other waxed paper.

 

 

 

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