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Sausage Snacks Italiano Recipe

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This recipe for Sausage Snacks Italiano, by , is from The Trumbo Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Trumbo
Added: Friday, March 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz can Crescent Dinner Rolls
2 T marg. or butter, melted
1/4 c grated Parmesan cheese
1-2 tsps regano
8 brown and serve sausage links

Directions:
Directions:
Heat oven to 375 deg. Separate crescent dough into 4 rectangles; press perforations to seal. Brush each with butter. Combine cheese and oregano; sprinkle over dough. Cut each rectangle crosswise to form 2 squares. Place a sausage link on each square; roll up. Cut each roll into 3 or 4 pieces; secure each with toothpick. Place cut-side down on ungreased cookie sheet. Bake at 375 for 12 to 15 minutes or until golden bown.

Number Of Servings:
Number Of Servings:
2 dozen

 

 

 

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