"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rocky Road Ice Cream Recipe

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This recipe for Rocky Road Ice Cream, by , is from Memories of Mom's Kitchen , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, December 17, 2004

Category:
Category:

Ingredients:  
Ingredients:  
6 cups cream
6 cups milk
3 cups sugar
1 cup unsweetened cocoa powder
3 tsp. vanilla extract
3/8 tsp. salt
3 - 1 oz. square semi-sweet chocolate
3 cups miniature marshmallows
1 1/2 cups chopped pecans or almonds

Directions:
Directions:
In a large saucepan, mix cocoa and sugar, and gradually stir in milk. Stir over low heat until cocoa and sugar are combined. Cool to room temperature. Stir in vanilla, salt, and cream. Add coarsley grated chocolate, 1/2 of marshmallows, and nuts. Freeze in ice cream maker. Add other 1/2 of marshmallows.

Number Of Servings:
Number Of Servings:
6 quarts

 

 

 

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