"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Beer Bread Recipe

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This recipe for Beer Bread, by , is from The Brazil Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Treasa Riley
Added: Wednesday, March 21, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can (12oz) beer - not light, at room temp.,
3 tbsp. sugar,
3 c. self rising flour

Directions:
Directions:
Mix together well, pour into a loaf pan sprayed with cooking spray. Let rise 2 hours. Bake 40-50 min. at 350. This bread doesn't get very brown.

 

 

 

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