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Fancy Cole Slaw Recipe

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This recipe for Fancy Cole Slaw, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susy Vold
Added: Tuesday, March 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c mayonnaise
2 tbsp cider vinegar or malt vinegar
2 tbsp sugar
2 tsp coarse-grain brown mustard
1/2 tsp salt
1/2 tsp freshly ground black pepper
4 c coarsely shredded cabbage
2 medium tart red and/or green apples, cored and chopped
3 large whole dill pickles, chopped (1 cup)
1/2 c green or red seedless grapes
1/4 c chopped onion

Directions:
Directions:
In a small bowl stir together the mayo, vinegar, sugar, mustard, salt and pepper.
In a large bowl combine the cabbage, apples, pickles, grapes and onion.
Add the mayo- mixture to the cabbage mixture. Toss to coat. Cover and chill in the refrigerator for 2 to 6 hours. Stir before serving.

Number Of Servings:
Number Of Servings:
6 8 servings

 

 

 

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