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Old World Belgian Waffles Recipe

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This recipe for Old World Belgian Waffles is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
21/2 c flour
3 tbsp. sugar
11/2 tsp yeast
11/4 tsp. salt
2 c warm milk (120 to 130)
3 eggs
1/3 c butter, melted
1 tsp. vanilla
Directions:
Directions:
In large bowl, whisk together flour, sugar, yeast and salt to blend. In medium bowl, whisk together milk, eggs, butter and vanilla; add to dry ingredients, mixing until large lumps are moistened. Cover; let rise in a warm, draft free place 1 hour or until light and bubbly. (or, cover and refrigerate overnight.) Stir down batter; pour onto hot, greased waffler and bake.

 

 

 

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