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Creamed Tuna on Toast Recipe

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This recipe for Creamed Tuna on Toast, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aimee Goldberg
Added: Saturday, March 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. butter
2 tbsp. flour
2 c. milk
1 can tuna, drained
1/2 c. frozen peas
Sliced bread

Directions:
Directions:
Melt butter in a pan. Add flour and mix well and allow to get golden color. Whisk in milk, stirring as it comes to a boil. Once at a boil, reduce heat and add tuna, than peas. Serve on toast.

Personal Notes:
Personal Notes:
Albacore isn't as fishy...

 

 

 

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