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Cream Cheese Bars Recipe

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This recipe for Cream Cheese Bars, by , is from The Brazil Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Treasa Riley
Added: Friday, March 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 can crescent roll dough,
2 (8oz) pkgs. cream cheese - softened,
1 c. sugar,
1 tsp. vanilla,
1/2 c. margarine - melted,
1/4 c.sugar,
1 tsp. cinnamon

Directions:
Directions:
Grease 9x13" pan. Press 1 can of rols into bottom of pan, pressing seams together. Mix Cream cheese, sugar & vanilla together. Spread ontop of rolls. Unroll 2nd can of crescent rolls and lay on top of cheese mixture. Pour melted butter over top. Combine sugar & cinnamon and sprinkle on top. Bake @ 350 for 25-30 min. til top is crisp and golden.

Number Of Servings:
Number Of Servings:
24
Personal Notes:
Personal Notes:
These are best warm right from the oven. The next day they will become softer but still yummy!

 

 

 

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