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Crockpot Pork Chops Recipe

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This recipe for Crockpot Pork Chops is from The Hite Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-6 pork chops
4-6 potatoes
1 packet of Lipton's Onion Soup mix
1 can of cream of mushroom soup
1 can of cream of chicken soup
1 teaspoon of olive oil
1/2 cup of water
Directions:
Directions:
1. Peel potatoes, cut in half, place in bottom of crock pot.
2. Add water
3. Heat the oil in a frying pan on medium-high heat
4. Brown pork chops on both sides (2 minutes per side).
5. Place pork chops on top of potatoes.
6. Sprinkle onion soup mix over the chops
7. Spoon cream soups over the chops.
8. Put cover on and cook for 4-6 hours on high, or 8-10 hours on low.
Personal Notes:
Personal Notes:
You can do all the prep the night before and just throw it on when you leave.

 

 

 

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