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Grandma Nail's Cornbread Dressing Recipe

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This recipe for Grandma Nail's Cornbread Dressing, by , is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lannette Downing
Added: Tuesday, March 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 cups cornbread, crumbled
1-1/2 cup chopped onion
1 cup butter, melted
3 tsp. salt
2 tsp. poultry seasoning
6 cups white bread, crumbled (dry)
2 cups chopped celery
3 eggs
pepper to taste
turkey broth

Directions:
Directions:
Cook onions and celery until tender in butter. Slightly beat eggs and add to bread and cornbread crumbs along with seasoning. Add onions and celery and turkey broth to moisten the dressing. Bake in 350 oven until brown.

 

 

 

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