"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Seafood Alfredo Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seafood Alfredo, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tom Dero
Added: Monday, March 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb scallops
1/2 lb shrimp
2 jars of alfredo sauce
bag of egg noodles

Directions:
Directions:
Saute scallops in butter. Steam shrimp.
Cook pasta to preferred taste, then drain liquid. Cook alfredo sauce. Mix alfredo sauce and seafood and put on noodles. Serve with salad and garlic bread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!