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Grandma's German Potato Salad Recipe

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This recipe for Grandma's German Potato Salad is from The Hammer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. fat back or bacon 2 tsp celey seed
1 cup chopped onion
4 Tbsp. flour
4 Tbsp. sugar
3 tsp. salt
12 cups cooked potatoes, chopped
1 cup water
1 cup vinegar
1/2 cup chopped celery
pepper
parsley

Directions:
Directions:
Cook bacon til crisp; drain (reserving 1/2 cup fat), and crumble.

Cook onion and celery in fat till just tender.

Add bacon and potatoes; heat thoroughly, tossing lightly so as not to break up the potato slices.

Garnish with parsley.

Can be served warm or chilled, but you taste the bacon fat a bit more when it's chilled.

 

 

 

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