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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Spinach Casserole Recipe

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This recipe for Spinach Casserole is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen chopped spinach, 3 eggs, 3 T. flour, 16 oz. cottage cheese, 1/4 lb. Velveeta cheese, cubed, 1/2 stick butter or margarine, melted.
Directions:
Directions:
Thaw spinach in microwave & squeeze & discard all liquid.
Combine remaining ingredients with spinach & pour into a buttered casserole dish. Bake uncovered for 30 minutes at 350º.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
When Shawn & Ryan were very young, this was one of their favorites.

 

 

 

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