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Joe's Fry Bread Recipe

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This recipe for Joe's Fry Bread is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c flour
1 1/2 tsp baking powder
1/2 tsp salt
1 1/3 c warm water
Lard or shortening
Directions:
Directions:
Mix flour, baking powder and salt. Add warm water and mix. Dough should be soft but not sticky. Knead until smooth. Tear off a chunk about the size of a peach. Pat and stretch until it is thin. Poke a hole through the middle and drop into sizzling hot deep fat (Lard is traditional). Brown on both sides. Drain on paper towels and serve hot with honey.

 

 

 

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