"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Hot & Spicy Chex Party Mix Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot & Spicy Chex Party Mix, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Crotty
Added: Wednesday, February 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup margarine or butter
1 tbsp Lea & Perrins Worestershire Sauce
2 to 3 teaspoons Tabasco Pepper sauce
1 1/4 teaspoon Lawry's Seasones Salt
2 2/3 cups Corn Chex
2 2/3 cups Wheat Chex
1 cup mixed nuts
1cup pretzels
1 cup bite size cheese crackers

Directions:
Directions:
Melt margarine in open roasting pan in preheated 250 oven. Stir in seasonings. Gradually add cereals, nuts, pretzels and cheese crackers; stir to coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airtight container.

Number Of Servings:
Number Of Servings:
Makes 11 cups

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

464W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!