"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

My Favorite Cheese Ball Recipe

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This recipe for My Favorite Cheese Ball, by , is from The Buck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Bittner Pollack
Added: Tuesday, February 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz Cream Cheese, softened
8 oz Blue Cheese
1 stick Margarine
2/3 cup Ripe Olives, chopped adn drained well
1 tbsp Chives
1/2 cup Nuts, chopped

Directions:
Directions:
Blend cheeses and margarine together. Add olives and chives. Chill slightly and form into a ball. Chill ball and roll into chopped nuts.

Personal Notes:
Personal Notes:
Recipe copied from the Original Buck Family Recipe Cookbook from 1981.

 

 

 

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