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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Baked Scallops Recipe

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This recipe for Baked Scallops is from The Nutmeg Big Brothers Big Sisters Friends and Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Scallops
1/2 c. butter
1 1/2 c. Ritz cracker crumbs
2/3 c. cream (medium or light)
Directions:
Directions:
Mix butter with bread crumbs.
Layer scallops, crumbs, cream.
Repeat layering.
End with crumbs.
Bake at 350º for 30 minutes.

 

 

 

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