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Easy Wite Rice / Arroz Blanco "Volaito" Recipe

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This recipe for Easy Wite Rice / Arroz Blanco "Volaito" is from La Cocina de los Rodriguez!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of white rice (medium or long grain)
2 cups of water
1 tbsp of oil (vegetable or olive)
salt to taste (1/2 tsp aprox)

1 taza de arroz blanco (grano mediano o largo)
2 tazas de agua
1 cucharada de aceite (vegetal o de oliva)
sal a gusto (1/2 cucharadita aprox)
Directions:
Directions:
Mix the rice, water, salt, and oil in a medium saucepan. Bring to a boil, reduce water for 3-5 minutes. Stir. Reduce heat and cover. Cook for about 20 more minutes until rice is tender.

Combine el arroz, agua, sal y aceite en una olla mediana. Ponga a hervir y reduzca el agua por 3-5 minutos. Mueva y baje la temperatura. Cubra la olla y cocine por aproximadamente 20 minutos mas hasta que el arroz este bien cocido.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
Serve with beans and meat of chicken or simply with a fried egg on top. This is a staple dish of caribbean cuisine.

Sirva con habichuelas guisadas y carne o con un huevito frito por encima. Este es un plato basico de la cocina caribeņa.

 

 

 

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