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"The belly rules the mind."--Spanish Proverb

Guisado Recipe

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This recipe for Guisado is from Collected Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Round Steak, cubed
1 large Green Bell Pepper, chopped
1 large Onion, chopped
2 small Jalapeno Peppers, chopped (Optional)
1 tsp. Flour
1 tbsp. Chili Powder
1/2 tbsp. Cumin
2 large Tomatoes - mix in blender
2 tbsp. oil
1 c. water
Directions:
Directions:
In frying pan, cook meat in oil until brown. Add remaining ingredients and stir, except flour. Cover and cook on medium heat until meat is tender. Up to 1 hour. Add more water if more juices are needed to tenderize meat. Add flour to thicken. Serve with flour tortillas.

 

 

 

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