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Watts Tea Room Olive Nut Spread Recipe

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This recipe for Watts Tea Room Olive Nut Spread, by , is from The Hungry Baby Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Steiner
Added: Sunday, February 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup chopped black olives
1 cup chopped green olives
1/2 cup chopped pecans
1/4 cup mayo

Directions:
Directions:
Combine all ingredients and mix well.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Serve with wheat thins. Watts serves this on whole grain bread as a tea sandwich.

 

 

 

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