"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Apple Scotch Pie Recipe

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This recipe for Apple Scotch Pie, by , is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yvonne Gedcke
Added: Sunday, February 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
1/3 cup water
1 tbsp. lemon juice
6 apples
4 cups flour
2 tbsp white sugar
1 tbsp butter
vanilla

Directions:
Directions:
In sauce pan, melt sugar into water and lemon juice. Slice apples into the melted sugar. Cook until tender, about 7-9 mins. Stir in flour and white sugar. Cook until thickened. Add butter and a touch of vanilla. Bake at 350 F for 1/2 hour.

 

 

 

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