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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Thickening Chart for Pies Recipe

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This recipe for Thickening Chart for Pies is from The Bennett Family Cookbook - 2007, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FRUIT /TAPIOCA /SUGAR /FLAVORING

4 C Blueberry- 1/4C - 1 C - 1 T lemon
4 C Cherry- 3T - 1 1/4 C
4 C Peach- 1/4 c - 3/4 c 1 T lemon
4 c Straw/Rhubarb- 1/4 c - 1 1/4 c
Directions:
Directions:
I like tapioca as a thickening agent for many fruit pies but not Apple.
I found this wonderful chart to help me make the conversion.

 

 

 

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