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Grandma Frans Butter Creme Icing Recipe

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This recipe for Grandma Frans Butter Creme Icing, by , is from Cutler Cousins Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jim and Tonya Hixon
Added: Thursday, February 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 c. margarine or crisco, speck of salt, 10 c. powdered sugar (whole bag), 3/4 c. milk, 1 1/4 tsp. vanilla

Directions:
Directions:
Mix together the margarine or crisco, salt, and the vinegar. Add about half of the sugar. Slowly add milk a little at a time switching between the sugar and milk until it comes to the consistancy that you need. You may not use all the milk depending on what you want the frosting for. Add colors if desired.

 

 

 

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