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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Minty Lemon Chicken Soup Recipe

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This recipe for Minty Lemon Chicken Soup is from Cutler Cousins Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 grilled lemon-garlic chicken breasts halves(cut into thin strips), 6 c. chicken broth, divided, 1 c. uncooked long grain rice, 1/4 c. lemon juice, 1/4 c. chopped fresh mint, salt and pepper to taste.
Directions:
Directions:
Bring 2c. chicken broth to a boil in a large saucepan. Add rice; reduce heat to low and cook, covered 15 min. or until liquid has been absorbed. Stir in 4c broth and lemon juice. Bring to a boil over high heat. Stir in chicken strips and mint. Salt and pepper to taste.
Number Of Servings:
Number Of Servings:
4 servings (2c. each)

 

 

 

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