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Oatmeal Cake Recipe

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This recipe for Oatmeal Cake, by , is from The Bennett Family Cookbook - 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanie Kvach
Added: Tuesday, February 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c quick cooking oats
1 1/4 c boiling water
1 c sugar
1 c brown sugar
1/2 c oil
2 eggs
1 1/3 c flour
1/2 t salt
1 t soda
1 t cinnamon

TOPPING
6 T butter
1 c brown sugar
1/4 c milk
1 c coconut
1/2 c nuts

Directions:
Directions:
Stir together oatmeal and boiling water and let set for 20 min to cool. Mix sugar, oil and eggs. Add oatmeal mix and beat for 5 min. Sift together dry ingredients and add to batter. Mix well.
Bake in greased and floured 9 x 13 pan at 350
for 35 min.
Mix topping ingredients and spread over cake while it is still hot. Bake additional 10-14 min at 350 until golden brown.

 

 

 

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