"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

King Ranch Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for King Ranch Chicken, by , is from The Bennett Family Cookbook - 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shawn Bennett
Added: Monday, February 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cooked chicken, diced
1 onion and 1 bell pepper diced and sautéed in butter.
2 cans cream of mushroom soup
2 cans cream of chicken soup
1 can Ro-tel tomatoes with green chilies, drained
1 lb grated cheese
1 package of corn tortillas
chili Powder

Directions:
Directions:
Mix chicken, onion, pepper soups and tomatoes well. Line bottom of large buttered casserole with 6 tortillas. Add 1/2 chicken mixture over tortillas.
Sprinkle half the cheese over this and sprinkle chili powder.
Repeat layers.
Cover tightly and bake 1 hour at 300º

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!