This recipe for Hello Dolly Bars, by Ann H. Lee, is from The Haire Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 cube butter 1/2 box vanilla wafers, crumbled 1 C coconut 12 oz chocolate chips 12 oz butterscotch chips 1 can condensed milk
Melt butter and pour into 9x13 pan. Spread crumbled wafers over butter. Layer coconut, chocolate chips and butterscotch chips. Pour condensed milk evenly over ingredients. Bake at 350º for 20-30 minutes.
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