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Mrs. Val's Strawberry Trifle Recipe

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This recipe for Mrs. Val's Strawberry Trifle, by , is from A Taste of Geismar, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Benjamin Leboeuf, Sr. - E Department
Added: Saturday, February 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 angel food cake
2 c. pecans, chopped fine
2 c. strawberries, sliced
2 (8 oz.) pkg. cream cheese
1 can condensed milk
2 c. confectioners sugar
1 1/2 c. sugar
1 1/2 c. water
2 T. cornstarch
strawberry Jell-O
1 container Cool Whip

Directions:
Directions:
Crumble cake. Beat cream cheese, condensed milk, and confectioner's suger with mixer. Boil together sugar, water, and cornstarch, until clear. Stir in strawberry Jello. Cool and stir in sliced strawberries. Layer cake, cream cheese mixture, pecans, and strawberry mixture. Repeat layers. Top with Cool Whip and nuts. Keep refrigerated.

 

 

 

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