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Popeye Balls (spinach balls) Recipe

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This recipe for Popeye Balls (spinach balls), by , is from The Christman Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Martin
Added: Saturday, February 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes frozen spinach (thawed & drained)
1 - 6oz box chicken flavored Stove Top Stuffing
3 eggs
3/4 c melted butter
1 c shredded cheddar cheese

Directions:
Directions:
Thaw spinach (drain). Melt butter and add stuffing mix. add eggs. cheese and spinach. Shape into balls (1/2 dollar size)
Bake on ungreased cookie sheet 350 for 15 minutes

Personal Notes:
Personal Notes:
He's strong to the finish cuz he ate his spinach!!!

 

 

 

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