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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spreads - Pimento Cheese Spread-- Recipe

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This recipe for Spreads - Pimento Cheese Spread-- is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. mayonnaise
1 4-ounce jar diced pimento drained
1 tsp worcestershire sauce
1 tsp finely grated onions
1/4 tsp ground red pepper flakes
1 8-oz wedge extra sharp cheddar cheese
1 8-oz wedge Kraft Extra Sharp Cheddar Cheese Block



Directions:
Directions:
Stir together first 5 ingredients ina a large bowl, stir in cheeses. Store in refrigerator up to 1 week.

Number Of Servings:
Number Of Servings:
Yield 4 cups

 

 

 

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