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Lamb Curry Recipe

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This recipe for Lamb Curry is from The Zuelke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chopped onion
1 c. chopped celery
1/2 cup sliced mushrooms
2 cups leftover lamb roast, cut into chunks
1 can chicken broth
curry powder, to taste
salt and pepper, to taste
Directions:
Directions:
Saute onion, celery and mushrooms; add lamb with salt, pepper and curry (amount depends on your taste). A very small amount gives a nice flavor. Thicken with a roux of flour and water and serve over rice.

 

 

 

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