"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Better Than Reese's Cups Recipe

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This recipe for Better Than Reese's Cups, by , is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marie Siears-Alleman
Added: Thursday, February 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 Cups Creamy Peanut Butter
1 1/2 Sticks of Butter
1 Box of Powdered Sugar
Toll House Morsels
Parafin

Directions:
Directions:
Melt butter and mix in peanut butter. Stir in box of powdered sugar. Mix well and roll into small balls. Let set in fridge to harden. Melt chocolate and parafin. With tooth pick dip into chocolate mixture and place on wax paper.

Preparation Time:
Preparation Time:
Quick
Personal Notes:
Personal Notes:
Rice crispies can be added as well as chopped nuts. Also crunchy peanut butter can be substituted.

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