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Thickening sauce for Stir Fry Recipe

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This recipe for Thickening sauce for Stir Fry, by , is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heidi Hiller
Added: Wednesday, February 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. Soy Sauce
1/2 tsp. sesame oil
1/2 tsp. salt
4 tsp. cornstarch
1 cup water

Directions:
Directions:
Mix and add to stir fry for last minute of cooking.

 

 

 

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