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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Green Chili Stew Recipe

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This recipe for Green Chili Stew is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c pinto beans, cooked
1 lb ground beef
3 medium potatoes, diced
1 can stewed tomatoes
1/2 c green chilies
1/4 c onion, diced
1 tsp black pepper
1 tbsp salt
1 tsp garlic salt
Directions:
Directions:
Sauté onions in skillet. Add ground beef and cook over medium heat until brown. Pour into pot of cooked beans along with the green chilies, stewed tomatoes, potatoes and seasoning. Let boil for 30 minutes using medium heat or until potatoes are cooked.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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