"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Watergate Salad Recipe

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This recipe for Watergate Salad, by , is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gloria Castillo - Administrator's Office
Added: Wednesday, February 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 medium container Cool Whip
1 small pkg pistachio pudding
1/2 c chopped pecans
2 c miniature marshmallows
1 medium can crushed pineapple with juice

Directions:
Directions:
Mix all ingredients together and chill.

 

 

 

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