"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Poppy Seed Dressing Recipe

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This recipe for Poppy Seed Dressing, by , is from NOW YOU'RE COOKING ---AGAIN!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, February 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 C sugar
1/4 C unseasoned rice vinegar
1/4 C chopped onion
3/4 tsp dry mustard powder
1/2 C canola oil
1 1/2 tsp poppy seeds

Directions:
Directions:
Whisk sugar, vinegar, onion and mustard powder in small bowl to blend. Gradually whisk in oil. Stir in poppy seeds. Season with salt and pepper to taste

 

 

 

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