"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pork Chops and Noodles Recipe

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This recipe for Pork Chops and Noodles, by , is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Manwiller
Added: Saturday, February 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 pork chops
Mural of Flavors Seasoning
1/2 red bell pepper
1/2 green bells pepper
1 leek
1 can cream of celery soup
1/2 can milk
1 can pork gravy
1/2 can water
buttered noodles

Directions:
Directions:
Sprinkle pork chops with seasoning. Brown on both sides. Add sliced peppers and leek. Pour in soup, milk, gravy and water. Simmer until chops are very tender. Serve over buttered noodles.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Mural of Flavor is a spice mixture from Penzey's Spices.

 

 

 

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