"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Soelberg’s Orange Slice Chewies Recipe

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This recipe for Grandma Soelberg’s Orange Slice Chewies, by , is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Russell
Added: Friday, April 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cube Butter
2 C Brown Sugar

3 Eggs
4 C Flour
2 Tsp Baking Powder
1 Tsp Vanilla
¼ Tsp salt
1C cut-up gum drops or orange slices

Directions:
Directions:
Mix and melt until bubbly the butter & sugar. Cool then add other ingredients. Mix well. Bake in sprayed rectangular pan 25 min in a 350 degree oven.

Personal Notes:
Personal Notes:
Grandma made these many times when we were visiting, I loved them and copied the recipe…but, I have never gotten them to turn out…either too hard or not cooked. I’ve tried several times, which makes me think that I didn’t copy the recipe correctly. If someone else has it and it looks different than this, I’d love to have it! Sandra Russell

 

 

 

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